Yeasts from Fermentum Mobile for the Brewery are always prepared on demand. This guarantees their freshness and the best properties.
After placing the order, the waiting time is 21-30 days.
Temperature range: 18-22°C
Alcohol tolerance: approx. 10% ABV
German-style wheat beers strain of intense fruity character, lots of bananas and lots of cloves
Strain recommended for beer styles: Hefeweizen, Dunkelweizen, Weizenbock
Strain profile similar to: WYEAST 3068 Weihenstephan Weizen™
The yeast should be refrigerated (2-6°C).
Yeasts from Fermentum Mobile for breweries are prepared on demand. The waiting time from placing the order is 21-30 days.